Chinese Food
All Recipes
Chinese bacon and asparagus
Chat with friends. She said that there are often some preserved meat in the refrigerator at home. This habit was learned from her mother. She saved several times of hunger in her stomach. In fact, I do. There must be food in the refrigerator. Th... ...
Special spicy pig's feet casserole
I have made a pot at home. After eating, I wash the hot pot directly. It's full of collagen. It's spicy and delicious. It's nutritious. 1. The collagen in the pig's hoof can be converted into gelatin in the cooking process. It can combine with a... ...
Stir fried shredded beef
Stir fried shredded beef - with spiral peppers. Because beef tastes hot.
Stir fried green meat with Scallion
Quick Kwai stir fry with rich nutrition. Good food for delivery. Frozen Qingkou meat. Placed in frost. Ready to have another dish.
Shredded potato in cold sauce
It's hot. I'm upset. In the hot weather, the oil smoke is rolling. The chili and garlic choke the nose and eyes. I don't enjoy it very much. Simple and delicious is right in front of us. Just make an appetizer and refreshing cold dish - cold pot... ...
Stir fried sea screw
We grew up by the sea. We always like all kinds of seafood, especially this small seafood, which is our favorite.
Low calorie Vietnamese spring roll
The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that they are wrapped in rice rind which is made of rice mashed instead of thin flour. The stuffing is mainly shrimp meat, pork and local vegetables. They are wra... ...
Beef fillet
Spring is the season to eat water bamboo. Add carrots and green peppers. Beef fillet. Make the color more vivid, taste more fragrant and nutrition more complete.
Fried noodles
Noodles are a kind of pasta in Shaanxi.
Vietnamese spring roll
This dish is colorful. The stuffing of spring roll can be as you like (we make shrimp, virgin fruit and peach). The fruit is nutritious and appetizing. It's a good choice in this summer without appetite.
Stir fried pork liver
The most unforgettable thing in that love years is the taste of canned pig liver (because it was inconvenient to eat meat. At that time, only canned pig liver was available) Let's study the slippery and fragrant liver.
Spicy shrimp with freestyle
It's a hot summer. It's a hot season. The perfect combination of pepper and prawns - thyme spicy prawns. Taste of Sichuan cuisine. Exotic style. It's going to make you laugh. The cool bright red shrimp skin is full of spicy fragrance. Take a bit... ...
My mother-in-law's specialty - Hungarian stewed beef soup noodles
Goulash is a classic Hungarian home dish. It's equivalent to stewing beef with radish and beef brisket in Chinese dish and stewing beef with red wine in French dish. It's a typical home dish. The classic home cooking of any country has the same ... ...
Stir fried ham with green pepper
It's just a personal preference
Roasted catfish
Once in a while, I had a roast catfish in the restaurant. It was delicious. I didn't have enough. I'll try it myself.
Braised beef ribs with private sauce
Beef ribs with private sauce and marinated sauce are most suitable for autumn consumption
Mason bottle salad
Essential for vegetarians to lose fat
